Hight Quality Monkfruit Powder 10: 1 20: 1 Monk Fruit Extract Powder

Siraitia Grosvenorii Extract powder is a concentrated essence derived from the natural plant Siraitia grosvenorii. Momordica grosvenorii has been used for hundreds of years as food and medicine in China. The core component of Siraitia grosvenorii extract powder is this siraitia sweet glycoside, especially mogroside V. Its sweetness can reach 200-400 times that of sucrose, but it does not contain calories and does not participate in human blood glucose metabolism, making it a revolutionary natural sweet solution in the field of modern dietary supplements and healthy food.[1] 

	Core Features
	Natural source:	100% extracted from Siraitia grosvenorii fruit, in line with global consumers' pursuit of "clean label" and "plant-based" products.
	0 calories:	Siraitia grosvenorii glycoside is not digested and absorbed in the human body to produce calories, and has no significant impact on blood sugar levels, so it is an ideal choice for diabetes patients, weight managers, and low sugar diet pursuers.
	Health benefits:	In addition to serving as a sweetener, modern scientific research continuously reveals its potential biological activities, including antioxidant, anti-inflammatory, cough suppressant, and phlegm-resolving properties.[2,4]
	High sweetness:	The sweetness is pure, without bitter aftertaste, and can effectively replace artificial sweeteners such as sucrose, aspartame, and sucralose.

As the raw material of dietary supplements, siraitia grosvenorii extract powder is not only a functional sweetener but also an active ingredient bearing multiple health values, which perfectly meets the strict requirements of the contemporary health industry for natural, safe, and efficient raw materials.
 

The production of Siraitia grosvenorii extract powder is a precise multi-step process, which aims to maximize the extraction and purification of the target active ingredient - Siraitia grosvenorii glycosides, while removing impurities, to ensure the pure taste and good quality of the product.

The health value of Siraitia grosvenorii extract powder is far more than a sweet substitute. A large amount of scientific research, especially literature published in the past decade, has revealed its biological activity in multiple aspects, making it an ideal ingredient for functional dietary supplements.

 

Blood glucose regulation

long-term intake of Siraitia grosvenorii extract is helpful to maintain blood glucose stability, and even has a certain hypoglycemic effect on diabetes model animals.[1]

Its core mechanism is that Momordica grosvenorii glycoside is a macromolecular triterpene saponin, which will not be broken down into monosaccharides by digestive enzymes in the small intestine and absorbed into the blood.

Antioxidant and anti-aging effects

Supplementation of siraitia grosvenorii extract can increase the activity of antioxidant enzymes such as SOD and GSH Px in the body, and reduce the level of oxidative damage markers, including malondialdehyde (MDA).

The mechanism is mainly attributed to the phenolic hydroxyl groups and other functional groups in its chemical structure, which can directly scavenge reactive oxygen species (ROS).

anti-inflammatory effect

Momordica grosvenorii extract can inhibit the production of inflammatory factors.

In cell and animal models, it can significantly reduce the expression of pro-inflammatory cytokines such as TNF-α and IL-6.[4] NF-κB is a key transcription factor that regulates the expression of many inflammatory mediators. By inhibiting its activity, siraitia grosvenorii extract can block the cascade amplification of the inflammatory response from upstream.

With its unique sweet taste and multiple health benefits, Momordica grosvenorii extract powder is increasingly widely and deeply applied in the field of dietary supplements and functional food.

• Pure powder: 100% siraitia grosvenorii extract powder, packaged in cans or bags, for consumers to add directly to coffee, tea, yogurt, or baked goods according to their personal taste.
• Compound sweeteners: When combined with other natural sweeteners such as erythritol and steviol glycosides, they can produce a synergistic sweetener effect, simulate the taste and texture of sucrose, and have a wider range of applications.
• Tablets and capsules: As part of a complex formula, they are compressed or encapsulated together with other vitamins, minerals, plant extracts, etc.
• Liquid drop: Dissolve high-concentration siraitia grosvenorii extract in pure water or glycerin to make a portable liquid sweet drop.

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Tags: Monk Fruit Extract Powder; Mogroside V; Siraitia Grosvenorii Extract(SGE); Momordica Grosvenorii Extract, manufacturers, suppliers, factory, wholesale, best, price, buy, for sale, bulk

Reference
[1] Research progress of natural sweetener Momordica grosvenorii glycosides Dai Sheng and others [2023-02]
[2] Research progress on pharmacological effects of Momordica grosvenorii polysaccharide Sun Danling and others [2021-03-29]
[3] Effects of Momordica grosvenorii saponin extract on blood glucose, blood lipid, and antioxidation in diabetes mice Zhang Liqin and others [2016-01-01]
[4]Pertanika Journal of Science & Technology. Universiti Putra Malaysia. [2024-03]
[5]Chang Qi, Chen Dihua, Si Jianyong, etc Determination of total saponins in Siraitia grosvenorii [J]. Chinese Journal of Traditional Chinese Medicine, 1995. [1995-09-25]

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