Phloretin Powder

Phloretin Powder

Specification: (Purity)98%
CAS number: 60-82-2 Appearance: White Powder
Application: Health care, Beverage, Cosmetic Materials

Annual Supply Capacity: 20MT
Packing: 25KG/Fiber Drum, Foil bag
Storage: Keep dry and cool
Botanical Source: Apple
Plant Part: Branch

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Description
Technical Parameters

What is Phloretin Powder?

Phloretin Powder is a plant polyphenol of dihydrochalcone, which can be extracted from apple and grapefruit peel, and can protect plants from ultraviolet rays. For human skin, phloretin has strong antioxidant and photoprotective effects (can eliminate UV-induced increase in skin free radicals and damage to cells and DNA) and can inhibit matrix metalloproteinases (MMP-1). ) and elastase, enzymes that degrade the skin's connective tissue and play an important role in skin photoaging. The phloretin powder is extracted from the peel and root bark of juicy fruits such as apples and pears and is a kind of dihydrochalcone.

 

Solubility: Soluble in hot water and ethanol, insoluble in ether and benzene

Melting point: 260ºC

Molecular formula: C15H14O5

Molecular weight: 274.27

EINECS/ELINCS Registration Number:200-488-7

Structural formula:

Phloretin Structural formular

 

Certificate Of Analysis (COA)

Product Name

Phloretin

Botanical Source

Malus pumila Mill.

CAS No.

60-82-2

Plant Part

Branch

ITEM

SPECIFICATION

RESULT

TEST METHOD

Physical Description

Appearance

Off White Powder

Conforms

Visual

Odor

Characteristic

Conforms

Organoleptic

Taste

Characteristic

Conforms

Olfactory

Particle size

95% passes through an 80 mesh sieve

Conforms

CP2020

Chemical Tests

Assay

≥98.0%

98.53%

HPLC

Loss on drying

≤1.0%

0.38%

CP2020

Ash

≤1.0 %

0.10%

CP2020

Heavy Metals

≤10 ppm

Conforms

CP2020

Lead (Pb)

≤2ppm

Conforms

CP2020(AAS)

Arsenic (As)

≤1ppm

Conforms

CP2020(AAS)

Cadmium (Cd)

≤2 ppm

Conforms

CP2020(AAS)

Mercury (Hg)

≤1ppm

Conforms

CP2020(AAS)

Microbiology Control

Aerobic bacterial count

≤1,000 cfu/g

Conforms

CP2020

Total Yeast & Mold

≤100 cfu/g

Conforms

CP2020

Escherichia coli.

Negative

Conforms

CP2020

Salmonella

Negative

Conforms

CP2020

Conclusion

Conforms to specification

Storage:

Store in tightly sealed and preferably full containers in a cool, dry, and ventilated area.

Shelf Life

24 months when properly stored.

Status:

Non-irradiation; Non-GMO; No Carrier; Halal & Kosher certified.

 

Is Apple Extract Phloretin Effective?

Apple Extract Phloretin

 

-496-372

Regulating blood sugar

Phloretin has shown significant potential in regulating blood glucose homeostasis. It is a well-known inhibitor of sodium glucose cotransporters (SGLT1 and SGLT2). SGLT1 is mainly distributed in the small intestine and is responsible for absorbing glucose from food; SGLT2 is mainly located in the kidneys and is responsible for reabsorbing filtered glucose back into the bloodstream.

AMPK-496-372

Regulating lipid metabolism

Oral Phloretin can significantly reduce fat accumulation in the liver. On the one hand, Phloretin can downregulate the expression of key transcription factors related to fat synthesis, thereby inhibiting endogenous fat synthesis in the liver; On the other hand, it can activate the Sirt1/AMPK signaling pathway, promote the oxidative breakdown of fatty acids, and inhibit fat production.

ROS-496-372

Broad-spectrum antioxidant

Phloretin, as a polyphenolic compound, has strong antioxidant capacity. The multiple phenolic hydroxyl groups in its molecular structure can directly scavenge various free radicals (such as superoxide anions and hydroxyl radicals), blocking the chain reaction of oxidative damage. In addition, Phloretin can also exert antioxidant effects indirectly.

 

What Are the Applications of Apple Extract Phloretin?

Phloretin Powder 1

Cosmetic

Inhibit the effect of tyrosinase, lighten the spots, and whiten the skin;

▲ Strong antioxidant capacity can effectively delay skin wrinkles, aging, and other aging symptoms

▲ It can prevent sugar components from entering epidermal cells

▲ Strong moisturizing effect.

Health products

Anti-oxidation and anti-free radical effects;

▲Anti-inflammatory and immunosuppressive effects.

Flavors, Spices

Inhibit bitterness and other unpleasant tastes in food and improve taste.

▲ Reduce the odor of high-intensity sweeteners and cover up bad flavors;

▲Use stevia as a taste regulator.

 

Certificates

certificates

Security statement:

Our company guarantees that the goods sent are safe, non-flammable, and non-explosive, and consistent with the declaration. Under normal transportation conditions, all losses caused by the products sent by our company shall be borne by our company.

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Qualification

 

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Core strengths

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End-to-End Quality Control

Raw Material Selection: Procurement with full traceability; Advanced Production: 100,000-Class cleanrooms, triple-core technologies  meeting FDA/EU standards

R&D & Customization Capabilities

PhD-led R&D team (>50% hold advanced degrees) with cutting-edge equipment (e.g., molecular distillation, nanofiltration)

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High Capacity: 50+ technicians, multiple production lines;
Fast Delivery: 80% of orders are shipped immediately; global logistics network (EU/US) with door-to-door

24/7 Customer-Centric Service

Dedicated 4-person after-sales team providing real-time support; Comprehensive order tracking system for full supply
chain visibility

 

Reference

[1]J. Ehrenkranz, N. Lewis et al. "Phlorizin: a review." Diabetes/Metabolism Research and Reviews (2005). [2005]

[2]Phloretin: A Dihydrochalcone with Many Interesting Biological Properties. [2024-07-16]

[3]Kai Xü, Haitao Lü et al. "High-speed counter-current chromatography preparative separation and purification of phloretin from apple tree bark." Separation and Purification Technology (2010). [2010-05-11]

[4]Effects of dietary supplementation of organic acids and phytase on performance and intestinal histomorphology of broilers. [2016-01-01]

[5]Talita Pizza Anunciato Casarini, L. Frank et al. "Dermatological applications of the flavonoid phloretin." European journal of pharmacology (2020. [2020-09-21]

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